How to Make Kedgeree (Fish Platter)

Kedgeree is a delicious Anglo-Indian fish platter which is easy and simple to make. Originally known as "kadgeri" in India, the British added flaked fish to the dish in place of the lentils. While this dish is usually based on smoked haddock, you can substitute other fish such as salmon or turbot.

Source: http://www.wikihow.com/Make-Kedgeree

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