Eating berries can cut men's risk of Parkinson's disease by 40 per cent

Those who ate berries at least once a week could cut their risk of developing the disease by a quarter compared with those who never ate them, a study by British and U.S. experts also found.

Source: http://www.dailymail.co.uk/health/article-2125366/Eating-berries-cut-mens-risk-Parkinsons-disease-40-cent.html?ITO=1490

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